Did you know Designers could make Food designs? | remember food design was one of our school projects in my 1st year of Product design school. It was so much fun!
FOOD DESIGN: How to Draw Japanese Skewers in 5 steps! 13.10minutes
BONUS: You can download the printable tutorial file at the end of the article.
<a href=httpswww Youtube Comwatch V=lldwsxrqai data type=url data id=httpswww Youtube Comwatch V=lldwsxrqai target= blank rel=noreferrer noopener>kushiyaki recipe to cook from home <a>inspired me with a sketching tutorial
I took the recipe in notes and doodled the skewers and ingredients.
Then, looking at my doodles I realized I could make a drawing tutorial for you guys!
Who wouldn’t want to draw Japanese food? lol.
It is so Oishii!! (Delicious in Japanese)
Learn to draw with japanese skewers
Food Design Tutorial
In this sketching tutorial on food design, I explain basic fundamentals of drawing you must know as an artist or designer. What you learn here will apply to many more products, food, and objects!
Yes, you will learn how to draw your own Japanese skewers, and more than that, the sketching techniques applicable to plenty of other things!
Part draw with a guideCommon mistake draw with the outlineAdd a vertical axis and a vertical rectangle for a quick proportionUse reference pictures to draw ingredientsMake sure to draw the skewer stick through the meat and other ingredients <br >it helps you to draw following the vertical axis as a guide
Part 2 | Shopping ingredietns
Part | shopping ingredientsA food designer observes well the details such as the particular effect on the tomato skin<strong>food design tip <strong>for texture you dont need to cover the overall surface of the chicken wing <br >just add a few only The brain will reconstitute the restLook for imperfections I call them <strong>beautiful imperfections <strong><br >they help you draw with a more realistic lookFor the squid draw with <strong>organic forms<strong> <br >and feel free to <strong>exaggerate some details<strong> for better visual communicationDont draw every single mushroom you see <br >a few will be enoughToppings are important to add a the endPart | recap of the steps<strong>the steps to draw skewers <strong>vertical axis proportion assemble Details toppings
Part 4 | Draw with dynamism!
Part | draw with dynamismDoodle the overall shape of the skewers <br >importing from the ingredients aboveUse product design sketching techniques such as <a href=httpswww Thedesignsketchbook Comhow to draw contour lines in product design sketching your first steps data type=url data id=httpswww Thedesignsketchbook Comhow to draw contour lines in product design sketching your first steps rel=noreferrer noopener>contour lines to express the volume<a>RecapYou dont have to guess when you know the drawing strategyBuild your skewer drawing in steps strategyBuild your database of ingredientsTime to assemble your ingredients on the skewer of your choicePractice the<strong> art of doodling fast<strong>Practice both <a href=httpswww Thedesignsketchbook Comyou have to make a ton of ugly doodle to succeed data type=url data id=httpswww Thedesignsketchbook Comyou have to make a ton of ugly doodle to succeed rel=noreferrer noopener>doodle sketching<a> and <a href=httpswww Thedesignsketchbook Comstruggling at drawing details draw them big tip data type=url data id=httpswww Thedesignsketchbook Comstruggling at drawing details draw them big tip rel=noreferrer noopener>drawing with detail level <a>
Have fun!
Cheers, Chou-Tac
PS: By the way, I am using Sketchbook Pro software. It is a wonderful software, light and free!
PPS: If you are scared of drawing, I invite you to meet Kim, a baker in Seoul. Despite being afraid of drawing, all of his bakery’s recipes started with a sketch!
BONUS: Download below the full tutorial, ready to print!
Right click save image as to <strong>download the printable tutorial<strong> in the png file
Add comment