At Cuc Gach Quan, Saigon – I discovered a mix modern and antique restaurant. The walls, props decoration has been preserved from decades. Bowls, spoon, wood chopsticks are authentic. You could see some cracks on the bowl edge, which was actually charming.
Today generation loves to go there to find back some nostalgia, as they used to eat with these utensils during there childhood.
At the main counter
A cracked bowl with toothpicks
Local sour drink, Nuoc Ep Coc – which the straw is a “tube” from Morning glory vegetable.
I seldom go twice in a restaurant, as to me it’s like watching twice a same movie. Especially when Vietnam has a great diversity of unique cafe and restaurant.
Be inspired by unexpected experiences
Diversify the places you go. Change your habits. You will be disappointed with some. But you will also get positive and unexpected experience to inspire you.
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